Overview
The Rocks Mornington is a restaurant right on the edge of the water on the Mornington Peninsula. Opened in November 2001, by the De Santis Family, the Rocks offers a unique fresh air, waterfront dining experience for the whole family to enjoy.
Executive chef, Xavier Nailty has been at the helm for the past 5 years, delivering his modern approach to classical cooking. With a pantry so diverse being the Mornington Peninsula, it is no wonder that for the past 14 years, along with the support of its loyal customers, the Rocks has become a recognized institution for fine food.
There are two separate dining environments: the dining room or the covered and heated deck. Both offer the same menu, both offer unique but different atmospheres.
Reservations can be made for the dining room any time of the day, whereas the deck can only be reserved at dinner. Our day trade is very active, which allows our tables to rotate and accommodate customers on a walk in basis.
The Rocks is also in partnership with the Mornington Yacht Club in delivering its food & beverage requirements. Its private function room facilities are available to Members and Non-Members, with non-members incurring a small fee. A world class facility for all to enjoy. Popular for Weddings with ocean views combined with our well-known catering, book well in advance for a meeting and tour with our functions manager as wedding bookings are usually done 8 to 18 months in advance.
We look forward to serving your needs and offering you and your families an environment to celebrate life and provide you with our unique Mornington Peninsula experience.
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